NATO
FOODS SWEET POTATO FLOUR
Natural benefits of sweet potato flour
They're high in fiber and antioxidants, which
protect your body from free radical damage and promote a healthy gut and brain. They're also incredibly rich in beta carotene, which is
converted to vitamin A to support good vision and your immune system.
STEPS TO MAKE SWEET POTATO FLOUR
First, put some water on fire
and boil gradually.
- Then, measure the sweet potato flour you want to make and
begin to add gradually while briskly stirring the boiling pot of sweet
potato flour. If you need to add some more water, feel free to do so.
§ Stir until the sweet potato flour is well
mixed to create the blend of your choice. Stir more for about 2 to 3 minutes or
until you get a fineness and thickness you desire
- Scoop out in small quantities in a sauce-pan and allow to
cool.
§ While still hot and fresh, feel free to serve
with any soup of your choice.

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